The Mashpee Wampanoag Tribe is inviting members of the public to attend the “Taste of Mashpee” on Saturday at tribal government headquarters, according to a statement from the tribe.

Members of the Mashpee Board of Selectmen and the Wampanoag Tribal Council met last night following a years-long back and forth regarding the handling of areas of mutual concern.

In accordance with Chapter 130, section 74A of the Massachusetts General Laws, the Division of Marine Fisheries has closed all shellfish areas of the Commonwealth of Massachusetts as a precaution due to the potential effects of the coastal storm of March 1, 2018.

The Mashpee Board of Selectmen voted Monday to take part in a meeting with the Mashpee Wampanoag Tribe proposed for March 5. It will be the first time the tribe and the town have met since 2016, according to Selectman Andrew Gottlieb, who pushed the board to come up with a “substantive” agenda for the long-anticipated joint summit.

I was looking in my archives and what pops up is a cookbook titled “Cook Book—Mashpee Baptist Church, Mashpee, Mass.” The dedication reads: “In Loving Memory, Deacon Adolphus G. Miller—Chairman of Diaconate (1978).”

This brought to mind that 40 years ago, I loved this cookbook to pieces. I found both traditional and contemporary Wamp food recipes, flavored with wisdom that originates from our ancestors and young adults.

The U.S Department of Interior has notified the Mashpee Wampanoag Tribe that it is still reviewing evidence to determine whether the tribe qualifies to have land taken into trust under a different legal category from one rejected by a federal judge in 2016, and will provide an update on that process in one month.